It really was good. Although I couldn’t wait for it to cool down, so I almost burned my mouth and windpipe on the tastiness.
Start with a coffee mug. Put in a tablespoon of butter and a tablespoon of peanut butter. Stick that in the microwave for 30 seconds and stir.
Next, stick in a tablespoon of sugar and brown sugar. Then a pinch of sugar and a little vanilla. Stir it all together.
Then add in an egg yolk, none of the whites. Stir again.
Finally, add three tablespoons of flour.
This is what it should look like. It’s a pretty thick dough. Microwave it for 45 seconds. I did check it at 35 seconds, but it wasn’t ready. 45 was perfect.
Look at how tasty that it! It’s a fluffy, single serving of peanut buttery goodness.
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