Rolo-stuffed sugar cookies

I’ve wanted to try stuffing cookie dough with something else for awhile now. A trip to the grocery store this weekend provided an excuse to try. The tube of cookie dough was 50 percent off.

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I’m sold on the awesomeness. Look at that! Yum.

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Two ingredients: sugar cookie dough and Rolos.

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I unwrapped two dozen candies (photo taken before I was done in case you count the number in the bowl).

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Slice your dough into even pieces. About half an inch thick is good. Preheat your oven to 350 degrees.

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Take one slice of cookie dough and one candy. Roll up the Rolo in the sugar cookie dough.

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Space out the cookies on a large baking sheet. Stick it in the oven for about 11 minutes.

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After cooking time is done, let the cookies sit until they are pretty cool on the baking sheet. Don’t try to move them or they will smush or break.

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Look at how gooey that is! So good.

 

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